Product Introduction
delivering authentic, scratch-made coconut flavor without the labor-intensive prep. Sourced from fully ripe coconuts and baked with care, they arrive frozen-ready-so you skip the messy coconut processing and dough balancing acts.
Product Introduction
- Daily Snacking: Pair with morning coffee/milk as a crispy breakfast, or enjoy straight from the freezer for an on-the-go treat.
- Tea Time: Complement afternoon tea (Earl Grey, coconut milk tea) with its buttery-crunchy texture.
- Social Gatherings: Serve at parties, or crumble over yogurt/ice cream for a tropical dessert twist.
- Gifting: Add to holiday gift boxes (e.g., Lunar New Year) or as a gourmet souvenir for travelers.
Application Scenarios
Our secret? Controlled pre-frying of coconut flakes locks in aroma and texture before mixing into the dough. We handle the tricky steps and freeze at peak freshness. You simply bake-no guesswork, no skill barrier.
details
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Nutritional Information |
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|
Items |
Per 100g |
Nutrient Reference Value (NRV%) |
|
Energy |
2354 kJ |
28% |
|
Protein |
6.2g |
10% |
|
Fat |
43.3g |
72% |
|
Trans fatty acids |
0g |
---- |
|
Carbohydrates |
38.0g |
13% |
|
Sodium |
123mg |
6% |
| Product Name | Coconut Crisp |
| Ingredients | Coconut flakes, wheat flour, margarine, white sugar, egg liquid, edible salt, compound leavening agent (calcium carbonate, sodium bicarbonate, disodium dihydrogen pyrophosphate, calcium dihydrogen phosphate, starch) |
| Shelf life | 240 days |
| Product Standard No | GB 19295 |
| Production license | SC10344060702239 |
| Storage conditions | Store frozen below -18℃ |
| Manufacturer | Foshan Xinfeng Baking Food Co., Ltd. |
| Production address | Building 19-2, Jinjing Food Manufacturing Center, No. 7, Jinmiao Road, Xinan Street, Sanshui District, Foshan City |
| Origin | Foshan City, Guangdong Province |
| Telephone | 0757-87668286 |
| How to use | Bake until cooked and eat |
| Suggested baking method | Bake at 160℃ for 24 minutes in open furnace, 180℃ for 24 minutes in air furnace, 150℃ for 22 minutes |
| Net content | 7.2 kg |
| Specification | 30g*20pcs*12pcs/box |
Key Advantages
- Flavor You Can't Fake:
Pre-fried coconut flakes deliver a deeper, nuttier aroma than raw or dried alternatives-closest thing to fresh without the hassle.
- Texture Harmony:
The crispy outside / dense inside combo creates a memorable mouthfeel that keeps customers hooked.
- Consistency is Built-In:
Identical taste, look, and performance batch after batch-builds trust in your brand.
- Sourcing Peace of Mind:
Eliminates the hunt for ripe coconuts and avoids seasonal quality swings.
FAQ
Q: Shelf life in frozen storage?
A: Maintains peak quality 14 months at consistent -18°C. Check pack date and "Best Before" labeling.
Q: Thawing time for ready-to-serve use?
A: 4–6 hours refrigerated (covered). Do not thaw at room temp – condensation makes flakes rubbery.
Q: Creative uses beyond snacking?
A: Crush for smoothie bowl toppings, mix into ice cream, or layer in dessert bars. Ideal for foodservice innovation.
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