Xinfengbaking Food Co., Ltd. was established in 2016. It is a comprehensive food company integrating R&D, production and international trade. The company's products are mainly made of coconut, powdered sugar and other raw materials.Xinfengbaking Food has always been committed to bringing safe, healthy and high-quality food raw materials to consumers.
Our Certificate
We hold certifications such as HACCP and ISO 22000:2018, which demonstrate our commitment to quality and safety.
Main Export Countries
Our company holds exports products to Southeast Asia, Europe, America, the Middle East, South Korea, Australia, and otherregions around the world, well-received by consumers in these countries. worldwide, well-received by consumers in these countries.
Advanced Equipment
In 2023, the company newly increased the production line of frozen semi-finished products, introduced advanced automated production equipment, improved product quality stability and cost-effectiveness.
Rich Experience
We have extensive export experience and are familiar with the international process and relevant regulations. We can provide one-stop services, including packaging, transportation, and customs clearance, to ensure that the goods arrive at the destination smoothly.
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Product Name |
Portuguese puff pastry crust |
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Product Category |
Quickly frozen rice and flour products (raw products) |
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Ingredients |
Wheat flour, oil, white sugar, edible salt |
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Date of Production |
August 29, 2024 |
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Shelf Life |
8 Months |
Flaky and Buttery Layers
It's a laminated dough, which involves layering butter within the dough through repeated folding and rolling. This layering creates the signature flaky texture.
Crispiness
When baked at high temperatures, the butter within the layers melts and creates a crisp, golden-brown crust. The high baking temperature contributes to this unique crispiness.
Slightly Salty
In some traditional Pastéis de Nata recipes, the pastry dough is seasoned with a slight amount of salt, which complements the sweet custard filling.
Distinct Swirl
When properly prepared, the base of the pastry often displays a characteristic swirl pattern from the rolling and slicing process before being pressed into the tart molds.
Dessert preparation
Quick frozen egg tart skins serve as a pre-made crust, allowing for easy and quick baking of traditional egg tarts, both for home bakers and potentially in commercial settings like dim sum restaurants or bakeries.
Convenience and time saving
They simplify the baking process, particularly for those who may find making pastry from scratch time-consuming or challenging.
Extended shelf life and storage
Compared to traditional tarts, the frozen variant offers convenient storage and longevity, making it a practical option for both home and commercial use.
Meeting consumer demand
The increasing consumer demand for convenient, high-quality baked goods drives the market for quick frozen egg tart skinss.
The shipping method for the product link is Express shipment,it will be chosed to be sent by TNT, FEDEX or UPS. We will choose one of them randomly based on customer's country's location, imported policy, flight situation, etc.If shipment by Train + Truck , after arriving, you needn't to pay any more! our offer already included the tax and customs fees
Our Certificate
We're well-known as one of the leading hong kong style egg tart crust manufacturers and suppliers in China. If you're going to buy high quality hong kong style egg tart crust made in China, welcome to get more information from our factory.
Quick Frozen Egg Tart Skin, hong kong style egg tart crust, Portuguese Puff Pastry Crust
